Looking for the Best Poke on Oʻahu? Honolulu, Waikīkī, and Beyond!
You’ll find plenty of unique and delicious food in Hawaiʻi, and poke is a stand-out favorite among visitors and residents alike. What is poke? Traditionally, it involves cutting up raw fish and mixing it with ingredients like sea salt, limu (edible algae, mosses, and more that acted as a condiment in the Hawaiian diet), plus ʻinamona (roasted and chopped kukui nuts). In fact, the recipe is right in the name! In Hawaiian, poke means “to slice, to cut crosswise into pieces.” But before we dive in, let’s make sure you’re pronouncing poke correctly with a little help from Malu States. In short, remember that an...Read More